ORGANIC CAFE TIMOR COOP

Island Grit. Educator Grind.

From the remote, rugged hills of East Timor comes a bold brew with a story as rich as its flavor. Grown by over 7,000 small farmers across 16 cooperatives, this organic gem is the result of collaboration, resilience, and passion—kind of like your teaching team during testing week.

Washed and grown at high elevations (1,300–1,500 masl), these Bourbon and Timor Hybrid beans deliver a smooth, full-bodied cup with earthy depth and subtle brightness—perfect for early mornings, late-night planning, or that “I forgot it was picture day” moment.

Tasting Vibe: Earthy, balanced, grounded

Pairs With: Monday staff meetings and a strong sense of purpose

Emoji Mood: 🌋☕✏️🤝

For educators who know that great things grow from small starts—and good coffee fuels big impact.